28° Fiera Regionale del Tartufo

In the evocative setting of Mondovì, the Regional Truffle Fair celebrates one of the most prized products of Piedmontese gastronomy. The truffle, the undisputed star of the event, is enhanced through tastings, markets and culinary offerings that highlight its aroma and quality. Local restaurateurs and producers offer traditional dishes enriched with the precious tuber, accompanied by local wines and other gastronomic excellences. The fair thus becomes an opportunity to discover the culinary heritage of the Piedmont hills and to enjoy an experience that combines taste, territory and gastronomic culture.